*NEW* 1924 Shampoo Bar

A pH balanced Shampoo Bar with a juicy orange scent. This is a new formulation for 1924, if the previous shampoo bars didn't work for you, these will not disappoint.

This new and improved formulation will help to reduce friction between hair fibers, prevents cuticle cells from rising, and reduces water absorption which keeps hair stronger and less likely to break. Formulated with Hydrolyzed Silk Protein for elasticity and shine. DL-Panthenol is derived from rice, absorbed by our skin and converted to Vitamin B5 which is imperative to healthy hair helping to seal the cuticles and prevent splitting and fraying while drawing moisture to the hair. Cocoa and Mango Butters to repair and strengthen hair and Abyssinian, Castor & Olive Oil to soften and repair hair.

Ingredients: Sodium Cocoyl Isethionate, Cocamidopropyl Betaine, SLSa, BTMS-25, Mango & Cocoa Butters, Abyssinian Oil, Castor Oil, Olive Oil, Hydrolyzed Silk Protein, DL-Panthenol, Fragrance, Citric Acid, Arrowroot.

Some more information on the ingredient list:

SCI is a gentle and non drying cleaning agent & leaves hair silky & soft, derived from coconut oil
CAPB is a foam booster for a thicky and creamy lather and emulsifying agent, derived from coconut oil, attracts dirt and oil, has antiseptic properties & breaks down naturally in the water supply.
SLSa is not to be confused with SLS. SLSa is derived from coconut and palm oils, cannot penetrate the skin, is very mild, and is biodegradable and clean. SLSa is free of sulfates, creates a foamy lather without irritating the skin.
BTMS-25 is a natural conditioning agent also used in our conditioner bars